Cateract Gorge, Tasmania |
I had a wonderful time in Melbourne and Tasmania. There's nothing like fresh air and lots of nature walks to whet that appetite. And being in Australia, we were spoilt for choice in terms of food. Take, for example, our first day of the trip.
First stop, breakfast in Melbourne. Our friend, an almost Melbourne native now that he's been there for a few years, brought us to a few alleyways cramped full of cafes. They were all serving dishes piled high with eggs, bacon and sausages. Portions are big here, our friend warned us, and so we shared a super large breakfast plate with extra sausages.
Italian ladies serve up a mean plate of pasta |
Dinner was a pub affair where we all ordered huge succulent steaks that came along with fresh salads and chips. Needless to say, we tried all the beers they had on tap and then ordered some more.
Le Monsieur comtemplates the sea |
And so it went, the rest of the trip Down Under, we ate and drank very well everywhere we went. The meat was good and the seafood, excellent. Of course, we were not there only for the food. We also did nature hikes and met with a lot of the local animals. Le Monsieur loves the wombats while I, I simply love the Tasmanian Devils...
Aren't they cute?
Eat, drink and be merry!
Love Suzy
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